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Today's Featured Products:

Pear's Gourmet - Colossal Cashews - Signature Gift Tin 24 oz.Pear's Gourmet - Colossal Cashews - Signature Gift Tin 24 oz.As seen on the Dr. Phil Show! This tin holds 24 ounces of Pear's Gourmet Colossal Cashews. We hand select, roast to golden perfection, and then dust our must-have cashews with just the right amount of salt. These Colossal Cashews are always fresh, v
JB's Fat Boy Pecan Rub 24oz BottleJB's Fat Boy Pecan Rub 24oz BottleHog tie every cowboy's appetite with our quality pecan rub. While the seasoning seals the meat surface to guarantee a moist meal, the aroma will revive memories of a pecan wood campfire. [Ingredients Sugar, salt,dehydrated vegetables, spices, molass
Big Red Popcorn - Microwave Popcorn on the Cob 10 EarsBig Red Popcorn - Microwave Popcorn on the Cob 10 EarsBig Red Popcorn is gourmet popcorn grown in the heart of rural Nebraska. Big Red began growing and manufacturing "Popcorn on the Cob" on their family farm in 1996. The whole family is involved throughout picking and packaging the popcorn ears. T
Herman's Nut House - Smoked Almonds 12-2 oz. BagsHerman's Nut House - Smoked Almonds 12-2 oz. Bags
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Little Pleasures Foods - Fresh From St. Louis Missouri

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I started making the soups several years ago when a friend of mine who is physically challenged told me that she could no longer stand at her kitchen counter for long enough to prepare meals. She is particularly fond of bean soups. This was further complicated because, at the time, I lived in New York and she lived in Illinois . But off to the kitchen I went and started “tweaking” her recipe so she could try them, and after numerous attempts she told me that my soup was better then the original. After my first success with the French Market soup, she said I should try some different kinds of bean soups. There were more failures but in time I developed all the soups on this website. Initially we gave then as gifts at Christmas and House Warmings. Our family and friends kept asking for more and eventually someone suggested that we make them available to everyone. The dips soon followed when another friend kept asking me to make dips for her. She still asks for the Dill-liteful Dip—her personal favorite.

Shortly after starting, we were given the opportunity to participate in the Best of Missouri Market, an annual event at the Missouri Botanical Garden that features only Missouri products. We also became part of the Festival of the Little Hills in St. Charles , MO.

The rest, as they say, is history.We welcome your comments, so please let us hear from you.

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